
Africa’s food security is being reshaped by data, from real-time soil diagnostics to AI-driven farming. Brian Bosire, CEO of UjuziKilimo, joins CNBC Africa to explain what this means. Wed, 17 Dec 2025 10:51:29 GMT Watch the full interview here : https://videocdn.cnbc.africa/hls/7765967935467/output.m3u8 Disclaimer: The following content is generated automatically by a GPT AI and may…

This article was first published in The Economist Intelligence Unit Food sustainability Index. Across the African continent, smallholder farmers contribute significantly to food security in their countries, accounting for the majority of the food consumed. However, the desire to produce more food on less land has resulted in these farmers transitioning into unsustainable farming…

Myself and 2 other young entrepreneurs working in the digitalisation for agriculture sector have learned the hard way that delivering technology-driven solutions for smallholder farmers in Africa can present special challenges. Here, we share some of our insights, including a survival strategy that we think is critical to success – diversify or die. In…

The Knowledge Gap In Kenya and across the continent, small holder farmers contribute highly to the food security in their countries, accounting to over 75% of the food produced. However, the need to produce more food in less land has resulted in these farmers transitioning into unsustainable farming practices that have affected the soils…